Situated in downtown Penticton, this restaurant offers an array of Mediterranean tapas, global entrees, steaks and seafood. They have an extensive wine menu featuring sixteen ever changing local wine house pours from local Okanagan Wineries.
Signature dish: Black and Blue Steak (cajun blackened, rosenberg blue cheese butter, crispy onions, served on a sizzling cast iron skillet)
Meals: Lunch, Dinner
Cuisine: International, Greek, Seafood
Location: 412 Main Street Penticton
Website: thecellarwinebar-kitchen.com
Happy Hour
Tuesday - Saturday 2.30 pm - 5.30 pm
