Set in the historic Cannery Trade Centre, the dining room is decorated with local art, and the covered patio with barn lights. On the menu you will find modern dishes made from local, organic ingredients, a wine list drafted by their sommelier and an extensive list of handmade cocktails.
Signature dish: Cajun Seafood Boil dinner for two (Two Rivers chorizo sausage, manila clams, prawns, baby potatoes, corn, PEI mussels, garlic butter, herbs, grilled lemon, served with three cheese jalapeno cornbread, coleslaw and fries)
Meals: Breakfast, Lunch, Dinner
Cuisine: Canadian, Fusion
Location: 1475 Fairview Road, Penticton
Website: thenestpenticton.com
Happy Hour
Tuesday: 4 pm - 5 pm
Wednesday - Saturday: 3 pm - 5 pm
